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Taiyo // Baumkuchen caramel milk

‚ā¨2,49
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Taiyo Japanese Honey Baumkuchen is a heavenly, soft dream. The honey cream between each ring of the cake results in an overall fluffy and heavenly taste. The Baumkuchen is a layered cake baked over an open flame using a sand mixture. The "king of cakes" is a symbol of the confectioner's profession and has also been taken up and uniquely interpreted by Japanese cuisine.

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