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As a fan of Asian cuisine, you can not pass as Maekrua oyster sauce. It originated in Thailand and is used for a variety of dishes. This sauce consists mostly of oysters, but the taste is more reminiscent of a slightly sweet soy sauce.
Oyster extract 30%, sugar, salt, soybeans, wheat flour, corn starch, preservative E211.
Portionsgröße 100 Gramm
Maekrua // Oyster sauce